top of page

If you're celebrating a party for two or for 100, we'll make sure it's unforgettable whether it's a wedding rehearsal, wedding reception, birthday celebration, anniversary, corporate outing or some other special event. Depending on your unique needs, Spain offers a private function room, elegant bar, spacious dining room or outdoor courtyard.

​

Our upstairs private event room accommodates up to 100 guests. 

​

We offer a variety of seating arrangements suitable for a sit-down meal. 

​

The bar and lounge comfortably fits about 54 guests: 36 guests in the lounge and 18 seats at the bar top. It is available to accommodate overflow of people from an event but not available to book for an event on it's own. 

​

The dining room offers space for 120-130 guests. The dining room may be arranged to meet your event's needs. Available for events during off season. 

​

Our outdoor courtyard seats 65-70 guests, next to our fireplace and flower base. Available in the summer weather permitting.


A private room fees for main dining room is $1500, for the upstairs dining room and the patio is $1000. A private room fees will apply to all events plus cost of menu drinks and the gratuity.


Small business group events are accepted based on availability, however there is a $1500 minimum food and beverage purchase required and a private room fees and the gratuity will apply.


On-site rental available for a projector ($200) and a screen ($75.00) or combo cost of $200. Space heaters available for patio at no additional cost. 

​

Our upstairs dining room is normally available for private parties after 4PM for large parties over 50 people during off season Wednesday-Fridays (October-April). On Sundays, it is available after 1PM. Private event is not available on Saturdays. Specific dining room used for a party is based on availability and $200 non-refundable deposit is required at the time of booking. 


Please take a virtual tour if you are not able to visit us for your event needs. Event menu prices are subject to change and depends on the market availability.

​

To book a private event, please email Jung Gomes at events@spainri.com

Banquet Menus: List

Choice Dinner

Minimum: 30 People

Price: Listed per dinner selections. 8% tax and 22% Gratuity not included in the price and is due at the date of the event.

Beer, Wine & Sangria: Included

Dessert & Coffee/Tea: Full offering of dessert options available (included)

​

APPETIZER

  • Garden salad with house dressing

​

DINNER SELECTIONS

​

  • 14oz Costillo De Lomo $85

  • Charbroiled Sirloin Steak served with our chef's roasted garlic sauce

​

  • North Atlantic Salmon Filet $79

  • Broiled and topped with a light Saffron citrus glaze

​

  • Chicken Marsala $77

  • Boneless breast of chicken sautéed in Marsala wine and Portobello mushrooms

​

DESSERT & COFFEE OR TEA

Full Offering of dessert option available, Coffee or tea Included. Cappuccino and espresso at added cost.  

​

​

Banquet Menus: List

Captain's Choice

Minimum: 30 People
Price:  Listed per dinner selections. 8% tax and 22% Gratuity not included in the price and is due at the date of the event.
Beer Wine & Sangria: Included
Dessert & Coffee or Tea: included in the price with full offering of dessert options available.

APPETIZER 

  • Garden salad with house dressing


DINNER SELECTIONS

Three choices


  • Native Swordfish Steak $87

  • Flame broiled with lemon and white wine 


  • North Atlantic Salmon Filet $79

  • Broiled and topped with a light saffron citrus glaze 


  • Chicken Marsala $77

  • Boneless breast of chicken sautéed in Marsala wine and Portobello mushrooms 


  • Chicken Andaluza $78

  • Boneless breast of chicken stuffed with pine nuts, diced smoked ham, spinach & cheese, topped with fresh cilantro & tomato sauce


  • Filet Mignon $93

  • 10oz of selected choice cut of tenderloin


  • Veal Coruñesa $80

  • Provini cutlets sautéed in Madeira wine and mushrooms


  • Veal Spain $95

  • Provimi veal chop stuffed with lobster, artichokes, Spanish Pimento, smoked ham and provolone cheese with a mushroom cognac sauce


  • Surf & Turf $125

  • Baked stuffed lobster paired with 10oz Sirloin 


  • Surf & Turf $140

  • Baked stuffed lobster paired with 8oz Filet Mignon

​

DESSERT

Full Offering of dessert option available. Included in the price.

​

​

Banquet Menus: List
bottom of page